Cashier at Soul Food Restaurant

Job Description

• Manage transactions with customers
• Collect payments whether in cash or credit
• Issue receipts, refunds, change or tickets
• Cross-sell products and introduce new ones
• Resolve customer complaints, guide them and provide relevant information
• Greet customers when entering or leaving the Restaurant
• Maintain clean and tidy checkout areas
• Bag and dispatch orders.

Requirements and Skills

• Basic PC knowledge
• Familiarity with electronic equipment, like cash register and POS
• Good math skills
• Strong communication and time management skills
• Customer satisfaction-oriented.