Female Cook/Cleaner at Compovine Technologies

Job Description

• Setting up workstations with all needed ingredients and cooking equipment
• Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc.)
• Cooking food with various utensils or grillers
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check the quality of ingredients
• Monitor stock and place orders when there are shortages
• Experience in using cutting tools, cookware, and bakeware
• Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
• Ability to follow all sanitation procedures
• Ensure s that restrooms and common areas stay fresh by performing routine inspections every day at specified times.
• Mopping and sweeping floors as appropriate
• Ensures the office is always clean

Requirements

• SSCE qualification with minimum of 5 credits including Mathematics and English Language.
• 3 years work experience.
• Must be young and Healthy
• Must be a Residence of Ikeja, Ojodu and Berger axis.
• Female applicant only.