Hotel Cook (Chicken Wings Specialization) at Maison Fahrenheit

• Are you passionate about creating mouthwatering chicken dishes? Do you have a unique way of preparing chicken wings that leave people craving for more? If so, we want you to join our culinary team!

Key Responsibilities:

• Prepare a variety of chicken dishes, including but not limited to, chicken wings, chicken breasts, and whole chickens.
• Develop and execute your own chicken recipes that stand out, ensuring exceptional flavor and presentation.
• Create delicious chicken sauces that complement the dishes perfectly.
• Maintain high standards of food quality, consistency, and hygiene in the kitchen.
• Collaborate with the kitchen team to plan and execute the menu.
• Ensure timely and efficient preparation of meals, meeting hotel standards and customer expectations.

Qualifications:

• Proven experience as a cook, preferably in a hotel or restaurant setting.
• Expertise in cooking chicken with a variety of techniques, including grilling, roasting, and frying.
• Must have a signature chicken recipe that showcases your creativity and skills.
• Ability to make exceptional chicken sauces that enhance the flavor of the dish.
• Experience with preparing chicken wings in a unique and delicious way.
• Strong understanding of kitchen safety, sanitation, and hygiene practices.
• Ability to work well under pressure and in a team environment.