Mixologist at Cafechocolat

Job Details

1. Drink Preparation:
   • Create and serve a wide range of alcoholic and non-alcoholic beverages.
   • Innovate and design new cocktails/mocktails and drink recipes.
   • Ensure consistent quality and presentation of all beverages.
2. Customer Service:
   • Provide exceptional customer service and build a rapport with guests.
   • Educate customers about different types of beverages and recommend drinks based on their preferences.
   • Handle customer complaints and concerns efficiently and professionally.
3. Bar Maintenance:
   • Maintain a clean and organized bar area.
   • Stock and replenish bar inventory and supplies.
   • Ensure all bar equipment and tools are in good working condition.
4. Compliance and Safety:
   • Adhere to all health, safety, and hygiene standards.
   • Verify the identification of customers to ensure they meet the legal drinking age.
   • Follow all licensing laws and regulations related to the sale and service of alcoholic beverages.
5. Team Collaboration:
   • Work collaboratively with other bar staff, waitstaff, and management.
   • Participate in team meetings and training sessions.
   • Assist in training new staff members as needed.