A major holding company with both local and international interests in Oil, Energy, Maritime and Law has commissioned us to recruit an Executive/Continental Dish Chef.
The ideal candidate must h
Overview
Our client, a fast-growing restaurant and food outlet with a wide array of menus ranging from African dishes to continental cuisine served deliciously to her amiable customers is lookin
We are recruiting for a reputable luxurious hotel at Ikeja Lagos. The ideal candidate must have at least 3 years experience as a manager in a known hotel. To apply: Send your recent CV to: (Please con
Location: Wuse 2, Abuja
Job Description
Are your seeking a career as a Chef and Cook?
Here is your opportunity to work and be trained in one of Abuja's leading international food R
Job Position: Continental Chef (Quick Service Restaurant )
Job Description:
We are currently looking for versatile, intelligent and energetic restaurant continental chef passion for delivering out
Duties
Set up workstations with all needed ingredients and cooking equipment
Prepare and cook nutritious and appetizing meals following pre-set menus.
To prepare food items according to the
Key Responsibilities
To be fully aware of the preparation and service of all dishes on the hotel menus.
To prepare and present dishes on hotel menus according to customer requirements.
To en
Location: Port Harcourt, Rivers State
Reports To: Head Chef
Brief
Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house t
Ogeyi Place Hotels Limited, 45 Tombia Street GRA Phase 2. Port Harcourt.
We are a leading 5-star international luxury hotel strategically located in the city of Port Harcourt and are currently seek
Resposibilites
The ideal candidate must be well experienced practically in Local Nigerian dishess as well as Continental cuisine.
Must have experince in meal planning and organizati
Resposibilites
The ideal candidate must be well experienced practically in Local Nigerian dishess as well as Continental cuisine.
Must have experince in meal planning and organizati
Resposibilites
The ideal candidate must be well versed in Local Nigerian meals as well as Continental cuisine.
Must have experince in meal planning and organization.
Must have experience in
Location: Port Harcourt, Rivers
Reports to: Admin/ Customer Service Lead
Principal Duties and Responsibilities
Ensure food is prepared as required
Ensure meals are prepared on time an
What we’re looking for
Expertise in Continental including Mexican and/or Italians cuisines cooking
NVQ Level 1 & 2 or equivalent
Certificate of Level 2 Food Safety, Health & Safet
Department: Kitchen Report To: Executive Chef Job Purpose
To be totally customer focused by consistently delivering excellent customer service with an informed, friendly and effective approach.
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