Fresh Jobs at Ascentech Service Limited

Job Responsibilities

• To ensure high levels of client satisfaction and provide great service.
• By training and coaching salespeople, you may motivate them to accomplish sales targets.
• Create marketing techniques to bring in new customers, increase store traffic, and increase profits.
• Supervise employee activities.
• Professionally respond to consumer complaints and concerns.
• Ascertain that the store complies with all health and safety laws.
• Prepare in-depth studies on purchasing trends, client needs, and profit margins.
• Manage store budgets and keep financial records up to date.
• Keep an eye on inventory levels and place fresh orders as needed.

Requirements

• Possess a B.Sc / HND in Management or any other Social Science discipline.
• Minimum of three years experience working in a retail setting, preferably in a management position.
• Excellent leadership and customer service skills.
• Attention to detail & Great selling skill.
• Great interpersonal and communication skills.
• Customer-focused with a thorough understanding of basic business management processes.

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Responsibilities

• Making pizza dough, sauces, and toppings including tomatoes, peppers, mushrooms, onions, and meats.
• The temperature of the pizza ovens, as well as the cooking periods, are being monitored.
• Preparing high-quality pizzas following company specifications.
• Inventory control and putting orders for more supplies as needed.
• Before you start making pizzas, clean your workstations.
• Before each use, ensure that all utensils and cooking equipment have been sterilized.
• Pizzas should be appropriately plated or packaged.
• Keeping track of all food order slips and ensuring that customers' orders are fulfilled promptly.
• At the end of each shift, dispose of any expired or ruined ingredients.

Requirements / Skills / Qualifications

• FSLC / SSCE / OND
• 0 - 1 year of experience.
• A food handler’s license is preferred.
• Proven food preparation and food handling experience.
• The ability to work in a team.
• Excellent communication skills.
• Exceptional customer service skills.
• Working knowledge of proper food handling procedures.
• The ability to follow standardized recipes.
• The ability to work in a fast-paced environment.

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Responsibilities

• Organize, stock, and maintain store appearance
• Communicate with team members on shop performance and provide feedback for further shop improvements
• Responsible for maintaining a high level of customer service.
• Responsible for smooth change of shift and adequate handover
• Responsible for overseeing the day and night staff to ensure customer efficiency.
• Make sure all orders are placed on time and customers are attended to in good time
• Take daily inventory of all stock
• Ensure accuracy of all financial calculations and return appropriate change

Requirements

• Minimum OND from a reputable institution
• Minimum of 1 year experience.
• Candidate must be able to hold healthy conversations
• Candidate must be agile and have good welcoming skills
• Proximity to the highlighted location is an added advantage.

Remuneration
Attractive with other benefits and bonuses.

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Responsibilities

• Excellent communication with customers
• Keep the work environment fresh and clean.
• Identify and report areas in need of clean-up or maintenance.
• Deliver a pleasant guest experience through the best combination of food and desert
• Maintain a thorough understanding of all menu items and answer questions accordingly

Requirements

• Candidates should possess an SSCE /OND from a reputable institution
• 0 - 1 year of experience
• Candidates must be able to hold healthy conversations
• The candidate must be agile and have good welcoming skills
• Proximity to the highlighted location is an added advantage.

Remuneration
Salary is attractive with other Benefits and Bonuses.

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Job Summary

• Our client is looking to hire a friendly, competent cashier with exceptional customer service abilities.

Job Responsibilities

• Greet customers, answer queries and advice or give recommendations.
• Ability to use scanners, scales, cash registers and other electronic devices.
• Balance cash register, generate reports for credit and debit sales.
• Accept payments, confirm that all pricing and amounts are correct and provide each customer with a receipt.
• Process refunds and exchanges, resolve complaints.
• Follow all store procedures.
• Keep a clean work environment.

Requirements

• Minimum of SSCE and OND qualification.
• Experience: 1 - 2 Years as a Cashier.
• Flexibility to work around customer demands, including availability in the early morning, late at night, on weekends, and on holidays.
• Ability to accurately and properly manage transactions.
• High enthusiasm and excellent customer service skills.
• Basic computer and math skills are required.
• Ability to stand, walk, lift large goods, and collaborate with other team members to deliver outstanding service in a fast-paced workplace.
• Salary is attractive with other benefits and bonuses.

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Industry: Food Retail Outlet

Job Summary:

Our client a leading food outlet is currently in need of a qualified Ice Cream Maker to join their team of professionals.
Responsibilities

• Develop recipes according to consumer demand and requirements.
• Decorate and display finished products
• Provide exceptional customer service.
• Adhere to health and safety protocols and maintain quality standards.
• Package and display products.
• Keep track of deliveries, inventory and production levels.
• Take client information and ensure that deliveries are made correctly and on time.
• Ensure workstations, machinery and equipment are clean and in sound working order.

Requirements:

• Minimum of SSCE and OND qualification.
• Detail-oriented, especially when inspecting ingredients and products for quality.
• Flexibility to work around customer demands, including availability in the early morning, late at night, on weekends, and on holidays.
• Salary is attractive with other benefits and bonuses

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Industry: Food Retail Outlet

Job Summary:

Our client a leading food outlet is currently in need of a qualified Baker to join their team of professionals.

Responsibilities

• Create and improve recipes
• Measure and combining ingredients, as well as using mixers, blenders, heatsources, and other equipment to prepare baked goods.
• Decorate and display finished products
• Ensure products meet food safety and quality standards by testing Ingredients and finished goods.
• Provide exceptional customer service.
• Keep track of deliveries, inventory and production levels.
• Take client information and ensure that deliveries are made correctly and on time.
• Clean, restock workstations as well as making sure all equipment issanitized and ready for the next shift.

Requirements:

• Minimum of SSCE qualification.
• Detail-oriented, especially when inspecting ingredients and products for quality.
• Flexibility to work around customer demands, including availability in the earlymorning, late at night, on weekends, and on holidays.
• Salary is attractive with other benefits and bonuses