Responsibilities
Greet and escort customers to their tables
Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
Prepare ta
Responsibilities
Provide excellent customer service.
Greet customers and attend to customers.
Make suggestions based on their preferences.
Take and serve food/drink orders.
Up-sell when
Job Description
Provide excellent customer service.
Greet customers and attend to customers.
Make suggestions based on their preferences.
Take and serve food/drink orders.
Up-sell when a
Job Description
They ensure proper food handling, sanitation, and following food storage procedures.
Requirements
Candidates should possess an SSCE / GCE / NECO qualification with 0 -
Responsibilities
Achievement of budgeted food sales, beverage sales, labor costs, and profitability.
Timely analysis of Food & Beverage Prices about competition.
Participation and input
GENERAL JOB DESCRIPTION
This focus of this role is to Prepare meals in the kitchen according to the company’s recipes or tastes, handling all meals for the Food and beverage department. Prepa
Job Description
We are looking to hire a housekeeper to join our cleaning team.
You will be responsible for cleaning rooms and common areas, disposing of trash, changing beds, and notifying ma
Job Overview
Assist the Restaurant Manager plays a pivotal role in overseeing the daily operations of the restaurant, ensuring excellent customer service, managing staff, and maximizing profitab
REPORTS TO TEAM LEAD, KITCHEN ADMINISTRATOR
GENERAL JOB DESCRIPTION
The Job purpose of this role is to assist the Stewarding Team, Restaurant Outlets, and Food and Beverage Supervisor in th
REPORTS TO : FRONT OFFICE MANAGER
GENERAL JOB DESCRIPTION
This role is responsible for the supervision of all front office staff, guests’ reservation, service delivery from shift to s
Job Details
Food Preparation: They prepare and cook menu items according to recipes, ensuring consistency and quality in taste and presentation.
Menu Planning: Collaborating with the chef or m
Job Details
Welcoming guests and checking their details
Allocating guests their rooms and providing keys
Answering phones from prospective customers and guests, taking messages and deliverin
Job Details
Supervise and coordinate activities of staff members. Provide training, guidance, and performance feedback.
Ensure prompt and courteous service to guests. Oversee check-in and chec
Job Summary
Mix and serve alcoholic beverages based on customer requests.
Requirements
Candidates should possess relevant qualifications with a minimum of 2 years experience.
Job Description
This is a full-time on-site role for a Hotel General Manager. The Hotel General Manager will be responsible for overseeing all operations and management of the hotel in Abuja, en
The Operations Compliance & Efficiency Manager is a pivotal role within our restaurant chain, overseeing the operations and compliance of multiple outlets across our locations.
This individua
Job brief
We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for menu. Line Cook duties will consist of assisting the execut
About the job
A Front Office Manager supervises the Front Office Team to ensure that Team Members are prepared and well-informed to deliver our Guests an exceptional experience from check-in throug
With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job.
Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.
