Job Openings at Uncle Stan's Foods

Job Summary

• We are searching for dispatch rider whose job solely is to deliver items to customers by verifying orders, inventorying stock, arranging transportation.
• The dispatch rider will be responsible for outdoor delivery, sending and collecting of official documents, materials, packages and bulky items when needed.

Job Description

• Keep customers informed by forwarding notice of item availability, shipment date and method, and current status, and answering questions.
• Responsible for contacting customers to verify delivery address.
• Ensuring that assigned motorcycle is used for authorized assignments and is in good working condition.
• Ensuring the company's products are easily accessible in various locations daily.
• Assist in easy dissemination of parcel within and outside to the company's vendors or providers.
• Assist in relating to the company's other retail outlets.

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Job Summary

• We looking for an efficient, courteous cashier who possesses excellent customer service skills to provide great customer service in other to ensure customers satisfaction.

JOD DESCRIPTION.

• Greet customers when entering.
• Present the menu to customers and guide them through the menu.
• Listen attentively and take customers orders accurately.
• Receive payment for order.
• place order for processing in the kitchen and issue customer receipt/change.
• Follow up on customers order and ensure it comes out fast and accurate.
• Operating scanners, cash registers, and other electronics.
• Balancing the cash register and generating reports for credit and debit sales.
• Following all store procedures.
• Maintaining a clean workspace.
• Track transactions on balance sheets and report any discrepancies.
• Upsell products when necessary.

Location- Ikota 

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Job description

• The Restaurant Shift Manager in Uncle Stan’s Foods is a major relieve for the restaurant Manager.
• He is expected to work closely with the restaurant manager in overseeing the branch he is deployed to while working alongside staff in their respective shifts.

Other duties may include, but not limited:

• Maintain a fully stocked and order food supplies as needed
• Manage all restaurant’s orders
• Ensure to resolve customer's complaint brought to your attention and timely and escalate to the appropriate authority
• Manage daily schedule of staff, employee time off request and as well as their shift
• Delegate/assign duties to employee and ensure effective discharge from start to finish
• Interface closely with the HR department in resolving possible conflict among staff members.
• Carry out other instructions that may be given by the Manager
• Carry out other instructions that maybe given/instructed by other superiors.