Duties
Control and direct the food preparation process .
Construct menus with new or existing culinary creations ensuring the variety and quality of the servings.
Approve and “po
Responsibilities
The Chefs will be in charge of the cold kitchen and the grilling section.
Requirements
Candidates should be Culinary trained with 2 - 4 years relevant work experience
Description
Ogeyi Place Hotels Limited - We are a leading 5-star international luxury hotel strategically located in the city of Port Harcourt and are currently seeking employment dynamic, result-o
Job Description
Preparing and assembling ingredients for menu items.
Preparing high-quality meals and food items according to company recipes.
Storing excess food at the correct temperature
Duties and Responsibilities
Preparing, cooking, and presenting high-quality dishes within the speciality section.
Assisting the Head Chef in creating menu items, and recipes and developing dis
Accomodation will be provided
Please ensure you're educated, experienced, courteous with a good command of English, willing to work in the said region for a minimum of 2 years and have a good t
Responsibilities
Chefs work with other kitchen staff to ensure that your kitchen runs effectively, and they have to be experts at ensuring food quality and maintaining kitchen equipment.
Shoul
A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day to follow health
Job Description
A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day
Requirements
Experience making continental and oriental dishes, (eg Chinese Rice, English or American Breakfast, etc).
Has knowledge on how to make finger foods and grills
Can communicate pr
Responsibilities
Ensuring that all food prepared areof excellent quality and served in a timely manner.
Creating new recipes to keep the menu fresh.
Keeping up to date with industry trends.
Job Description
A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the day
Job Description
A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the da
Job Description
A Cook is responsible for preparing ingredients at an establishment that serves food, processing customer orders, producing meals and cleaning their workspace throughout the da
Residency hotels Limited - A major hotel chain endowed with a rich tradition of hospitality. Within a residency experience, every guest is offered a warm welcome and is made to feel special, valued, a
