Jobs Vacancies at Ascentech Services Limited

Responsibilities

• Drive long distances to deliver goods to customers.
• Load and unload cargo.
• Record cargo deliveries.
• Refuel and clean vehicle.
• Report road incidents to the dispatcher.
• Follow traffic laws.
• Inspect trucks and record issues.
• Report mechanical problems to maintenance personnel.
• Get goods to the client on time.
• Keep commercial driver's license up to date.

Requirements

• High School Diploma.
• A valid License.
• Must have a clean driving record.
• Maintain a positive attitude with customers.
• Proximity to Mushin is important.

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Responsibilities & Duties

• Function as a high-level, strategic decision-maker within the organization. Help direct and grow the company.
• Ensure that the QA/QC-Food Safety team is producing work that is of the highest quality while ensuring maximum profitability, productivity and efficiency.
• Inspire people, lead by example, and create a culture of high performance by providing ongoing and actionable performance based feedback. Ensure that appropriate direction is established and maintained for all.
• Interact with cross-functional teams to ensure Safety, Quality, Cost, and Delivery.
• Actively support the vision, culture, core values, ethics, and goals of San Miguel Produce.
• Some duties include but not limited to product sampling and testing, and development of standardized procedures in order to successfully meet customer specifications and regulatory standards.
• This position also must oversee and coordinate 3rd party and FDA/USDA audits, leads investigations of quality concerns and complaints, and collaborate with both farming and manufacturing departments
• Evaluate and improve QA/QC processes.
• Define QA/QC policies.
• Develop QA/QC budgets.
• Develop, maintain, and revise updates of all Quality and Food Safety SOPs.
• Lead the food safety, quality assurance, and sanitation program.
• Develop, implement, and maintain documentation and procedures pertaining to food safety and quality assurance.
• Conduct internal audits.
• Implement, maintain and document employee training procedures.
• Trend analysis, root cause analysis, corrective actions and preventative actions.
• Maintain HACCP program, pest control program and conduct crisis management and mock recalls.
• Supervise daily sanitation of equipment and facility.
• Record traceability of all outgoing product.
• This job description in no way states or implies that these are the only duties to be performed by this employee. He or she will be required to follow any other instructions and to perform any other duties as needed.

Requirements

• B.A or B.Sc Degree from a four-year college or university, preferably in Food Science and Technology and 5 years up to and including 7 years of food product or process supervision and development or related experience and/or training; or equivalent combination of education and experience.
• Must be able to Supervise department staff of 300+ employees.
• Exposure to audits accepted by GFSI like… BRCGS, FSSC -22000,SQF,IFS & Global GAP.
• Responsible for carrying out supervisory responsibilities in accordance with the organization's policies and applicable laws.
• HACCP and SQF Practitioner certification strongly desired.
• Familiarity with OSHA requirements
• Concrete knowledge of HACCP, LGMA, GMP, SSOP, and GFSI and SQF.
• Must be able to set and attain goals, initiate action to resolve problems and improve products and processes.
• Must be able to provide concise executive summaries of quality issues, summaries changes needed or made to QA/QC processes.
• Good organizational and project management skills.
• Good oral and written communication skills with the ability to effectively interface with a variety of people at various technical and management levels.
• Working knowledge of FDA- compliant, process control and quality system management related to agriculture.
• Experience with strategic planning and being a member of a high level executive team.
• Prior responsibilities to include test design and analysis of results experience. Some experience with project budget development and control desirable.
• Experience with fresh produce is very desirable; knowledge of post-harvest science and controlled/modified atmosphere packaging will be useful.
• Must understand product sensory quality test methods and procedures; experience in developing quality scales and specifications is essential.

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Introduction

• In this position, you'll steer our different brand identities, amplifying their presence and fostering growth across our enterprises.
• We're on the lookout for a seasoned marketing professional with rich experience in formulating dynamic strategies, crafting compelling marketing collateral for conferences and events, curating web content, managing PR campaigns and inspiring a budding team to excellence.

Key Responsibilities

• Strategic Branding & Positioning: Develop and maintain our brand strategy, ensuring unwavering branding consistency across all marketing and public relations channels.
• Digital Presence: Oversee and optimize our online presence, which includes website/app content updates and adept management of our corporate LinkedIn profiles.
• Team Leadership: Manage, mentor, and expand a close-knit marketing team, emphasizing timely project delivery and pinnacle quality standards.
• Marketing Collateral for Conferences and Events: Spearheaded the design and distribution of exceptional marketing materials for industry conferences, exhibitions, and events, showcasing our premier offerings to an international audience.
• Content Development: Craft top-tier content for diverse channels, ensuring seamless alignment with our ethos and brand voice.
• Market Analysis: Stay updated with industry shifts, competitor manoeuvres, and customer preferences to guide our strategic marketing endeavours.
• Public Relations: Develop, implement, and manage public relations campaigns that promote and uphold our brand reputation and image in the industry.

Qualifications

• Bachelor's Degree in Marketing, Business, or related fields.
• A minimum of 5 years in an advanced marketing role, preferably within the oil & gas sector.
• Demonstrable skills in team leadership and management.
• Adeptness in utilizing digital marketing tools, especially content management systems and LinkedIn.
• Stellar communication capabilities, both written and spoken.
• Proven experience in producing high-calibre marketing materials for diverse events.
• Ability to excel in a fast-paced, dynamic environment.

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Job Description

• Cleaners ensure that the spaces to which they are assigned remain tidy and orderly.

Responsibilities

• Vacuuming, sweeping, and mopping floors of various types.
• Dusting ceilings, light fittings, countertops, and loose furniture.
• Scrubbing and sanitizing toilets, sinks, and kitchen fixtures.
• Emptying trash cans.
• Washing and drying windows.
• Liaising with the line manager to ensure that you have sufficient cleaning products at all times.
• Reporting any breakages that occur during the cleaning process.
• Informing the line manager of repairs that need to be done.

Requirements

• Candidates should possess an NCE / OND / SSCE / GCE / NECO qualification with 0 - 1 year work experience.