Hotel Cook at Maison Fahrenheit

Job Description

• We are seeking a skilled and experienced Cook to join our culinary team.
• The ideal candidate will have a strong foundation in both Continental and African cuisine and be able to prepare delicious and authentic dishes.

Responsibilities:

• Preparing a variety of Continental and African dishes according to established recipes.
• Ensuring food quality, presentation, and taste.
• Maintaining a clean and organized kitchen environment.
• Adhering to food safety and hygiene regulations.
• Assisting in menu planning and development.

Qualifications:

• Proven experience as a Cook with a strong focus on Continental and African cuisine.
• Knowledge of various cooking techniques and ingredients.
• Ability to work under pressure and meet deadlines.
• Strong attention to detail and organizational skills.