Recruitment Criteria
Qualified Candidate must possess B.Sc or HND or S.S.C.E in any discipline.
Interested Candidate must be 25 years & above.
Applicant must have worked in a Quick Servi
Food Concepts Plc (Owners of Chicken Republic, Pie Express & Chop Box) we are currently recruiting for our stores at the following locations:
Asa Dam, Ilorin
GRA, Ilorin
MM Way, Il
Requirements
Candidates should possess an SSCE / GCE / NECO qualification with 1-3 years experience.
Female applicants for gender balance.
Candidate must live around Ikeja.
Requirements
Candidates should possess an HND, OND or SSCE / GCE / NECO with 3 - 5 years relevant work experience.
Must know how to cook different types of meals both local and inter-continent
Requirements
Applicant must possess a minimum of SSCE qualification with at least 5 credit pass in relevant subject
Applicants must possess at least a 2 years experience in the relevant field.
Main Duties
To manage shift operations maintaining the highest possible standards of customer service, product quality and restaurant cleanliness.
To assist in the overall management of the re
Job Description
A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidel
Job Description
To ensure health and safety regulations and manage inventory.
Ensuring incoming staff complies with company policy
Training staff to follow restaurant procedures
Maintainin
Duties
The candidate is responsible forperforminga range of duties to keep the officeclean, such as dusting, mopping, and sweeping.
They’re also responsible for performing routine inspec
JOB DESCRIPTION
Ensure the office is properly clean
Ensure the office environment is clean
Purchase and maitain office supplies for cleaning purpose
Job Requirements
SSCE only
F
Responsibilities
Planning and managing budgets
Recruiting and training of staff.
Ensuring compliance with licensing, hygiene, and health and safety legislation/guidelines.
Ensure prompt re
Terms of Reference
Cleaning tasks such as dusting, mopping, sweeping, and waxing floors.
Refilling supplies, such as toilet paper and paper towels.
Cleaning spills and other messes up as qui
Job Responsibilities
Clean workspaces, common areas, offices, hallways, and bathrooms
Sweep and mop the floors as needed
Dust and polish various surfaces
Restock bathrooms with supplies
Job Descriptions
Responsible for day-to-day management of RSVP Restaurant for the creation, identification, and prioritization of business opportunities, aligning those opportunities in order to
Requirements
Candidates should possess an SSCE / GCE / NECO qualification.
2 years of relevant work experience as a cleaner.
Clean, stock and supply designated facility areas (dusting, sweep
Responsibilities
Overseeing operations, handling customer complaints, and generating financial reports.
Other important aspects of a Restaurant Manager's duties are:
To ensure hea
